Chicken Tacos with Lime Sauce

Chicken
3 large boneless, skinless chicken breasts
1 (16 ounce) jar salsa

Roast Fajita Burritos

Source: Iowa Farrmer Today

Tangy Peach and Kiwi Salsa

This is especially good with fish, chicken or lamb.

Makes about 3 cups

Mexican Calzones

Yields 4 servings.

Green Onion Burritos

1 pound lean ground beef
1 small onion, chopped
8 ounces shredded Longhorn cheese
3/4 cup evaporated milk
1 can cream of chicken soup

Jalapeno Cream Sauce

1 or 2 jalapeno peppers, seeded and minced
1 clove garlic, minced
2 teaspoons vegetable oil
1/8 teaspoon salt
Dash of pepper

Chipotle Salsa

Source: Tabasco, Avery Island, Louisiana

Bloody Mary Salsa

Makes 3 1/2 cups.

Mexican Chocolate Sauce

Yield: 10 servings

Fried Serrano Chile Salsa (Salsa de Chile Serrano Frito)

Source: Bon Appetit, May 2003

Makes about 3/4 cup.